Home-grown spring beans have cut the cost of the beef ration on a Northumberland farm by halving the use of straw and cutting out feed-grade urea. Read More

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Newcomers to maize boost milk solids

The Wilson family wanted to lift milk solids by introducing maize and say the crop has exceeded their expectations.When...

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Understanding NIRS and its role in forage and feed analysis

When feed or forage analyses are returned from the lab, results are not always as expected, nor as animal...

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Adding value to homegrown grain helps secure farm’s future

Lancashire farmer, Josh Rothwell (pictured), is adding value to grain on his tenanted farm, and says it’s the way...

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Problems rolling dry feeds addressed by tempering grain

A treatment to ‘temper’ grains and pulses - commonly used by the feed trade - is now being used...

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